Intimate Atmosphere, Exquisite Taste.

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Breakfast

Lunch

Coffee and Sweets

Events

The Restaurant

Upcoming Events

Menus

breakfast
lunch
dinner
dessert
coffee
drinks
happy hour
wine

Breakfast

Served all day

Greek Yogurt (GF)

Ginger compote, mango, quinoa granola

Seasonal Berries & Citrus (GF)

Marcona almonds + honey

Stone Cut Oatmeal (GF)

Chai spices, blueberries, lemon, whiskey butter

Challah French Toast + Strawberries

Vermont maple syrup, side of bacon

Chocolate Chip Pancake 10-inch

streusel crumble, chocolate chip, whipped butter bacon, caramel sauce, vermont maple syrup

Breakfast Tacos*

corn tortillas, sunny eggs, chorizo, cotija, red onion, avocado, peanut macha

Croque Madame* (Until 11 am)

River bear ham, gruyere, spinach, bechamel, sunny egg, sourdough

My Spanish Lover

Chipotle wrap, chorizo, potatoes, peppers, jack cheese, scrambled eggs, salsa verde

The 5280 Smothered

Buttermilk biscuit, scrambled eggs, sharp cheddar, roasted green chiles, tomato || Smothered: with roasted shishitos, jalapeños and green bell peppers.

Duck Hash (GF)*

Sweet potato, edamame, poblano, zucchini, yellow squash, 2 poached eggs and hollandaise

Avocado Toast

Heirloom tomatoes, shallots, smoked paprika aioli, jalapeño, lime + curry oil, basil crispy quinoa

Beet Cured Salmon Latke (GF)*

Potato pancake, red onion, capers, cream cheese, chives

Build your own omelette

Cheese (mozzarella, goat, cheddar, swiss, jack), Veggies (spinach, onion, broccolini, mushroom, tomato, peppers), Meat (bacon, ham, chorizo, kielbasa)

Breakfast Sides

Cowboy Potato

red & green peppers, onions

Bacon

Avocado

House Made Jam

Egg Whites

Toast

Rye, brioche, gf, sourdough, multigrain

Fries

Salmon

Greens

Salad

Side egg

Maple Syrup

The Daily Bake

Croissant

Chocolate croissant

Pork and green chili hand pie

Blueberry hand pie

Apple hand pie

Scone

Cinnamon roll

Salads

Altius Greens Super Salad (GF)

Edamame, carrots, tomato, green onion, lemon + olive oil dressing. ADD DUCK CONFIT | 7

The Bindery Cobb Salad

Chicken breast, avocado, tomato, bacon bleu cheese, romaine

Scottish Salmon Nicoise Salad (GF)

Marbled potatoes, green beans, tomato, hard boiled eggs, red onion, capers, olives, basil, greens

Quinoa Salad (GF)(DF)

Whipped tahini, seed pesto, summer squash, red pepper, eggplant

Sugar Cane Roasted Beet Salad

Tomatillo, avocado, cotiija, pepita, chili - lime salt, habanero crema

Watermelon + Feta Salad

Black olives, cucumber, tomatoes, red onion, baharat

Soup

Tomato Soup Bowl

Sourdough toast

Cold Cucumber Avocado Gazpacho

Yogurt, shallot, lime

Sandwiches

Albacore Tuna Melt (Choice of salad or fries)

Sourdough toast, fennel, cheddar, mayo, heirloom tomato and greens

Grilled Cheese + Cup of Tomato Soup

Challah bread, cheddar, anise seed goat cheese honey, Maldon & roasted jalapeno

Peach Wood Smoked Ham + White Cheddar (Choice of salad or fries)

Caramelized onion, cheddar, frisée, honey mustard, sourdough

River Bear Smoked Turkey (Choice of salad or fries)

Toasted rye, roasted poblano peppers, cheddar chimichurri

Reuben (Choice of salad or fries)

House made corned beef, swiss cheese, sauerkraut, rye bread, 1,000 island dressing

8 oz Beef Burger (Choice of salad or fries)

Chipotle cream cheese, bacon, cheddar cheese, sunny side egg

Mains

Chicken Piccato

Panko, capers, lemon, summer squash cous cous

Grilled Hangar Steak

Arugula, avocado, lemon, pecorino

Swordfish Panzanella

Sourdough, cucumber, tomato, red onioin, basil capers, chili pepper

Cacio + Pepe Chitarra

Hand made pasta, pecorino romano

Sides + Additions

Side of Bacon

Chicken

Salmon

Side 1 Egg

Just Egg Whites

Avocado

Fries

Starters

Oysters(Half Dozen)

Raw: Pink peppercorn & cucumber mignonette

Chestnut Honey + Thyme Baby Back Ribs

Jalapeno purple cabbage slaw

"La Dama Bianca" Burrata Napoletana

Guanciale, scarlet fire, purple daikon, black radish watermelon radish, nasturtium, sourdough

Spanish Octopus Bagna Cauda

Butter beans, sun chokes, radicchio, fennel, anchovy parsley - garlic oil

Yuzu Scented Scallop Aguachile*

Strawberry, habanero, cucumber, red onion, fava sorel, holy basil kombucha

Smoked Rabbit Pecan Pie

Sharp cheddar, mustard gelato

Small Plates

Charred Cauliflower

Cornichons, capers, bread crumbs, garlicky yogurt, mint

Ajo Blanco King Asparagus

Ajo blanco, purple daikon, pistachio - fennel seed oil

Sugar Snap Peas + Whipped Goat Cheese

English peas, peas tendrils, snap peas, duck prosciutto, candied lemon, black berries, toasted buckwheat

Bruschetta Primavera

Italian ricotta, prosciutto di parma, and verdure misto

Tenderloin Tartare*

Beluga lentils, dijon, shallots, capers, ramp oil, lemon potato chips

Soup

Green Acquacotta

Peas, asparagus, spinach, green onion, poached egg pecorino, leopold's bros absinthe

Salads

Altius Farms Field-Less Greens

Fennel, blue cheese, tarragon buttermilk, sunflower seeds

Arugula + Radicchio Caesar

Frisee, pecorino romano, anchovy, lemon, sourdough

Pasta

Spicy Lamb Pappardelle Al Trapenese

Calabrian chile, tomato, pistachio - fennel oil, orange zest

Chitarra Al Limone

Asparagus, shitake, english peas, ricotta, crispy onions

Green Garlic + Manila Clam Risotto

Carnaroli rice, ramps, parmesan lemon

Heirloom Carrot Mezzaluna

Pea tendrils, brown butter, black sesame and pecorino

Entrees

Icelandic Cod, Day Boat Scallop + Pork Belly*

Soubise, pea tendrils, english peas, pea puree, pork jus, toum

Italian Roast Porchetta & Spring Bean Salad

Green beans, lemon, red onion, sliced almonds, mint and radish

Grilled Branzino

Yukon potato, green harissa, saffron aioli

Pasture Raised Half Chicken

Radicchio trevisiano, black garlic, red onion, sumac, taboon, urfa + aleppo chile

Superior Farms Lamb Chops

Elderflower golden beets and heirloom carrots, ramps

Char Broiled Lamb Burger*

Roasted red pepper-feta yogurt, red onion, cucumber arugula, B1 sauce

8 oz Tenderloin*

Shallot - chive mashed potato, grilled leeks, green peppercorn sauce

Dessert

Tiramisu ("pull me up")

Mascarpone, dark cocoa, coffee

Rhubarb Olive Oil Cake

Rose yogurt ice cream, white chocolate crumble

Swedish Chocolate Cake

Hibiscus + raspberry sorbet, candied hibiscus + raspberries

Ice Cream or Sorbet

3 scoops

coffee

Coffee

Americano

Espresso

Macchiato

Cortado

Cappuccino

Latte

Magic Coffee

Double shot espresso, iced coffee, syrup, half and half, cinnamon dust

House Chai

House Made Irish Cream

with Jameson's Irish Whiskey

Iced Tea

Rishi Tea

Ask your server for current flavors

The Daily Bake

Croissant

Chocolate croissant

Pork and green chili hand pie

Blueberry hand pie

Apple hand pie

Scone

Cinnamon roll

House Cocktails

"Autumnious"

Irish whiskey, douglas fir brandy, maple syrup, ginger demerara

"Another Leaf in the Wind"

Family Jones vodka, bresca wild mirtle berrie liqueur, alpes genepy, pomegranate molasses, st. germain

"Ginsee Dance"

Family Jones gin, apple puree, cocchi americano, anise syrup, lemon juice

"Granny's House"

Flor de cana 12, white rum, villa zarry walnut liqueur, chai tea, abuelita syrup, ancho reyes

"Tio Pepe's Sunset"

Citrus infused 400 conejos mezcal, tio pepe cherry jerez, blood orange juice, lemon & simple syrup

"Sicilian Spritz"

Averna amaro, rosemary demerara, lemon juice limonciatta pellegrino

Wine by the Glass

Sparkling

By the glass

Gran Gesta - Cava

Sauvage - Brut Rose

Nicolas Feuillatte - Rose (187 ml)

Champagne, France

Lauren Perrier - Brut (187ml)

Champagne, France

Rose

By the glass

Pigoudet - Rose

Cotes de Provence, France

White

By the glass

Kidonitsa-Lexis

Peloponnesos, GRC

Pinot Grigio - Via Alpina

Friuli-Venezia-Italy

Chardonnay - Prequ'ile

Sonoma County, CA

Sauvignon Blanc - Chavet

Menetou-Salon, FRA

Chateau La Freynelle

White Bordeaux

Red

By the glass

Vitano, Falesco - Red Blend

Umbria, Italy

Pinot Noir - Garageland 2021

Portland, OR

Sangiovese - Querceta di Castellino L'aura - Chianti 2019

Chianti, Italy

Cabernet Sauvignon - Iron + Sand 2021

St. Helena, CA

Cotes Du Rhone - Gassier 2020

France

Dessert Wines

By the glass

2016 Chateau Les Justices + Sauternes

France

Graham's Port - 10 Years Tawny

2019 Chateau Laribotte + Sauternes

Gironde, France

Barros Port + Ruby

Bloody Mary's

Traditional Bloody Mary or Maria

Made with real dill bloody Mary mix

Spicy Mary

Jalapeño infused vodka

Mezcal Maria

Jalapeño infused mezcal + lime

Bacon Mary

Bacon infused vodka with belly bacon

Bloody Irish-Man

Bacon infused Irish whiskey

Michelada

Pilsner with salted rim

Drafts

Carina Peach Sour - Ecliptic Brewing

Portland, OR 5.5%

Von Pilsner - Crooked Stave

Denver, CO | 5%

Russian Stout - Old Rasputin

North Coast | C.A 9.0%

Amber Ale - Oakshire Brewing

Eugene, OR | 5.4%

Juicy West IPA - Crooked Stave

Denver, CO | 6%

Juicy East Coast IPA - Crooked Stave

Denver, CO | 6%

Hair of the Dog

The Breakfast Manhattan

House bacon infused scotch, coffee liqueur, maple syrup, bitters

Train to Italy

Family Jones vodka, Galliano coffee liqueur, amaro Montenegro and espresso shot

Mimosa

Orange, grapefruit, pomegranate, blood orange, tangerine, cranberry, pineapple or apple

Build Your Own Mimosa

Bottle of cava with choice of juice

Non-Alcoholic

Untitled Art + Waunakee, WI

Juicy IPA, Italian Pilsner

Gruvi + Dry Secco

Mocktails + Bartender's Choice

Lemonade

Arnold Palmer

Strongwater club soda, tonic or ginger beer

Coke, Diet Coke, Sprite

Natalie's Fresh Pressed Juices

Orange, Grapefruit, Cranberry, Blood Orange, Pomegranate or Apple

Bites

Tuesday-Saturday | 3pm-5pm

Oysters*(3 each)

mignonette

Baba Ganoush

eggplant, black urfa, sourdough, red onion

Marinated Olives

arbol chile, orange zest

Za'atar Roasted Nuts

mejdool dates, sesame

Patatas Bravas

sofrito, chipotle aioli

Esquite Fries

romesco cotija, green onion

Goat Cheese Croquettes

red pepper chile jam

Chestnut Honey + Thyme Baby Back Ribs

Spicy cabbage, jalapeno

*

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. These items may be served or undercooked or may contain raw or undercooked ingredients.

Classic Martinis

10 | each

Dirty Martini

Family Jones vodka martini shaken and served with olives

Four Roses Manhattan

whiskey, Dolin sweet vermouth and bitters

Vesper

Family Jones vodka & gin, shaken with Lillet and served with a lemon peel

Old Fashioned

Four Roses Whiskey, bitters, demerara syrup and soda water

Beer

All Tap Beer

Wine

All Wines by the Glass

3 Dollars Off

white wine

bubbles & rose

Tenuta della Terre Nere

Etna Rosata, Sicily, IT - 2021

Celeste, Calabria Rosato

Vendemmia, IT - 2021

Schramsburg, Blanc de Blanc

Healdsburg, CA - 2019

Clover Hill, Sparkling Rose, Pinot Noir

Tasmania, Australia - NV

Revi, Dosaggio Zero

Trendoc, IT - 2017

Rémi Couvreur

Champagne, FR - NV

Alfred Gratien, Brut Rose

145

Champagne, FR - 2021

Clandestin

145

Champagne, FR - 2021

light & bright

Valle Isarco, Pinot Grigio

Trentino-Alto Adige, IT - 2021

Matteo Correggia, Roero Arneis

La Val dei Preti, Piedmont, IT - 2015

Cantine Benvenuto, Mare

Malvasia, Calabria, IT - 2021

Botanica Wine, Flower Girl

Albarino, Stellenbosch, SA - 2021

aromatic & bold

Domaine de Petit Cloucher

Loire, FR - 2020

Jolie Laide, Trousseau Gris

Sonoma County, CA - 2022

Clusel-Roch, Vinde Sur Le Mont

Rhone, FR - 2021

Apeture, Sauvignon Blanc

Sonoma County, CA - 2021

I Favati, Fiano di Avellino Pietramara

Campania, IT - 2018

Le Haut-Lieu, Vouvray

Loire Valley, FR - 2018

chardonnay

Rombauer, Chardonnay

Carneros, CA - 2021

William Fevre, Chablis

Bourgogne, FR - 2020

Tollot-Beaut, Bourgogne

Cote D'or FR - 2020

Forman, Chardonnay

105

St. Helena, CA - 2021

Granville, Chardonnay, Eola Amity Hills

117

Koosah Vineyard, Willamette Valley, OR - 2021

PlumpJack, Reserve

145

Chardonnay, Napa Valley, CA - 2020

Remoissenet Pere + Fils

240

Meursault, Cote D'or, FR - 2018

red wine

floral & fruit

A Tribute to Grace, Grenache

Santa Barbara Highlands, CA - 2022

Martha Stoumen, Benchlands

Red Blend, Mendocino County, CA - 2021

Failla, Gama, Bjornson Vineyard

Eola Amity Hills, OR - 2019

Cabecas do Reguengo, Seiva

Alentejano, POR - 2017

Vincent, Pinot Noir, Ribbon Ridge

Amity, OR - 2021

Genot-Boulanger

Grand Vin de Bourgogne, FR - 2019

Terrebrune, Brandol

110

Provence, FR - 2016

earth & spice

Poderi San Lazzaro, Polesio

IGT, Marche, IT - 2019

G.D. Vajra, Nebbiolo

Langhe DOC, IT - 2021

Yves Cuilleron, Crozes-Hermitage

Labaya, FR - 2020

Cerasuolo Mongravey, Cru Bourgeois Superieur

Margaux, FR - 2020

Chateau Mongravey

Cru Bourgeois Superieur, Margaux, FR - 2020

Rinaldi, Barolo Brunate

DOCG, IT - 2017

Saint Cosme

Saint Joseph, FR - 2020

Chiappini, Feliciano

116

Bolgheri, IT - 2020

Querceto di Castellina, SEI

120

Gran Selezione, Chianti, IT - 2018

tried & true

Muga, Reserva

Rioja, SP - 2019

Château Armens, Grand Vin de Bordeaux

St. Emilion, FR - 2019

Betz Family Winery, Merlot

125

Redmond, WA - 2018

Ramey, Napa Valley Cabernet Sauvignon

115

Healdsburg, CA - 2016

Château Bellegrave, Pauillac

117

Bordeaux, FR - 2020

Domaine de la Janasse

135

Châteauneuf du Pape, FR - 2020

Château Montelena, Cabernet Sauvignon

160

Napa Valley, CA - 2019

Weekend Brunch

Saturday and Sunday 8am - 3pm

Brunch
Sides + Additions

Brunch

You'll Never Want Another Pancake Dutch Baby

Choose between a sweet baby with vanilla bean + rum chantilly or a bad baby with jack, river bear ham, mustard gelato

La Emmabella*

2 Eggs in brioche, truffled honey + butter, avocado, duck prosciutto, arugula

Honey + Mint Brûléed Pink Grapefruit

Uova Alla Flamenca*

2 sunny eggs, grits, chorizo, roasted red pepper

Greek Yogurt

Ginger compote, mango, granola

Soft-Scrambled Eggs + Pastrami Cured Salmon*

3 scrambled eggs, rye toast, red onion, capers, crème fraîche (limited availability)

Stone Cut Oatmeal

Chai spices, blueberries, lemon, whiskey butter

It's Always Sunny*

2 sunny eggs, chickpeas, quinoa, charred spinach zhoug and za'atar

Roasted Beet Salad

Red and golden roasted beets, silky smooth beet puree, blood orange + grapefruit supreme, goat cheese

The Hestan

Three egg omelette, cheddar + jack cheese, black beans, plantain, shishito peppers, poblano, cilantro charmoula

Jeweled Altius Greens Super Salad

Edamame, carrots, orange, green onion, lime + ginger dressing (Add: Duck confit)

I'm Going Polish

Three egg omelette, kielbasa, caramelized onion goat cheese, horseradish crema

Burrata Napoletana

Pickled pear, golden beets, butternut squash

4 oz Grilled Rib-Eye & Eggs

Two eggs, duck fat potatoes, sherry roasted shallots, chimichurri

Avocado Toast

Heirloom tomatoes, shallots, smoked paprika aioli, jalapeno, lime + curry oil basil

Creole Shrimp + Grits

Soffrito, pork belly, jerk spices

Chilaquiles Divorciados

Adobo + green salsa, corn tortillas, cotija, 2 eggs, jalapeño, avocado

Breakfast Carbonara*

Spaghetti, pork belly, sunny side up duck egg, parmesan, chile flakes

Challah French Toast + Strawberries

Maple strawberries, whipped cream, bacon

Classic Reuben + Fries

Corned beef, Swiss cheese, sauerkraut, pickled purple cabbage, caraway rye, Russian dressing

Blueberry Lemon Waffles

Applewood smoked bacon + Vermont wood fired maple

Duck Confit Hash*

Sweet potato, poblano, zucchini, yellow squash edamame, 2 poached eggs, lime hollandaise

La Cacciatori

Wild mushrooms + broth, poached egg, Aleppo sourdough

Beet Cured Salmon Latke* (GF)

Chives, capers, red onion, and cream cheese

The Jersey Girl Porchetta*

Sourdough, porchetta, jack cheese, fried duck egg, sage butter, chimichurri sauce

King Asparagus Mimosa

Grated egg, dijon, shallot, lemon vinaigrette and bacon

Brunch Beef Burger*

Chipotle cream cheese, bacon, cheddar cheese and a sunny side egg

Sides & Additions

Cowboy Potatoes

House Made Jam

Coffee Rubbed Bacon

Toast

- brioche - rye - sourdough - gluten-free - multi-grain

Side Egg*

Big Belly Bacon

Just egg whites

Blueberry Maple Pork Sausage

2 pieces

Add Avocado

Extra Maple Syrup

Private Events

Celebrate with graceful elegance

The Bindery is an intimate neighborhood eatery that offers a perfect blend of modern ambiance and world-class views of the downtown skyline from its three patios. Inside, the market cafe caters to smaller parties, ensuring a personalized dining experience for any occasion. The well-seasoned team at The Bindery is dedicated to crafting unique and memorable events, whether it's a casual business gathering or a luxurious black-tie affair.

Book a Private Event

Learn More

Chef's Table

Every Third Thursday

"Best Brunch in Denver"

- Westword Magazine

"Top 25 Restaurants in Denver"

- The Denver Post

New American

Denver's Hidden Gem

Upcoming Events

celebrate with us!
new events posted frequently.

Free Wine Wednesday

Every Wednesday

Join us every Wednesday at The Bindery for free wine for 2 people! $25 per person, salad and pasta and a bottle of free wine!

Reserve

July Chef’s Table

Third Thursday of each month

7 pm

Planning to celebrate a special occasion this summer or just looking to take off your shoes, put on your sandals and sip some summer wines?

more info

August Chef’s Table

Aug 2024

Thursday

7 pm

6 courses with drink pairings. $145 per person. Prepared and served for you by our Chefs right in the kitchen. Third Thursday night of each month. 7 PM (4 ppl)

Reserve

All Events

You can find us at

1817 Central St. Denver CO 80211

View on Google maps
or call us at (303) 993-2364

Tues-Thur

8am - 9:30pm

Fri-Sat

8am - 10pm

Sun

8am - 3pm

Mon

closed

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Date of Event