“22 Best Restaurants in Denver”

- Conde Nast Traveler

"Best Brunch in Denver"

- Westword Magazine

"Top 25 Restaurants in Denver"

- The Denver Post

Menus

breakfast
lunch
dinner
dessert
coffee
drinks
happy hour
wine

Breakfast

Served all day

Greek Yogurt

Ginger compote, mango, quinoa granola

My Spanish Lover

Chipotle wrap, chorizo, potatoes, peppers, jack cheese, scrambled eggs, salsa verde

Seasonal Berries and Citrus

Almonds and honey

The 5280

Buttermilk biscuit, scrambled eggs, sharp cheddar, roasted green chiles, tomato || Smothered: with roasted shishitos, jalapeños and green bell peppers.

Stone Cut Oatmeal (until 11am)

Chai spices, blueberries, lemon, whiskey butter

Duck Hash

Sweet potato, edamame, poblano, zucchini, yellow squash, 2 poached eggs and hollandaise

French Toast w/ Vermont Maple Syrup

Strawberries + Maple Syrup

Breakfast Tacos (until 11am)

corn + flour tortillas, scrambled eggs, chorizo, cotija, red onion, avocado, matcha peanut chili sauce

Avocado Toast

Heirloom tomatoes, shallots, smoked paprika aioli, jalapeño, lime + curry oil, basil crispy quinoa

Croque Madame (until 11am)

River bear ham, gruyere, spinach, bechamel, sunny egg, sourdough

Omelette

Chef's whimsy of the day

Breakfast Sides

Altius Green Side Salad

Avocado

Just Egg Whites

Side egg

House Made Jam

Toast

Side of Bacon

Daily Bake

Croissant

Chocolate croissant

Pork and green chili hand pie

Blueberry hand pie

Apple hand pie

Scone

Cinnamon roll

Salads

Altius Greens Super Salad (GF)

Edamame, blueberry, carrots, green onion, lemon + olive oil dressing... ADD DUCK CONFIT | 7

Watermelon + Feta Salad

Red onion, cucumber, black olives, mint, olive oil, aleppo, maldon

Scottish Salmon Nicoise Salad (GF)

Marbled potatoes, green beans, tomato, hard boiled eggs, red onion, capers, olives, basil, greens

Quinoa Salad (GF)(DF)

Whipped tahini, roasted eggplant, zucchini, baby heirloom tomatoes, cashew basil pesto

Entrees

Chef's Pasta

Hand made daily, check with server for details

Pasture Raised Roasted Lemon Hen + Frites

Lemon jus, frisee

Soup of the Day

Ask your server

Cup

Bowl

Sandwiches

Albacore Tuna Melt

Sourdough toast, fennel, cheddar, mayo, heirloom tomato and greens

Grilled Cheese + Tomato Soup

Challah bread, cheddar, anise seed goat cheese honey, Maldon

Peach Wood Smoked Ham + White Cheddar

Caramelized onion, frisée, honey mustard, sourdough

River Bear Smoked Turkey

Toasted rye, roasted poblano peppers, cheddar chimichurri

Reuben

River bear corned beef, Swiss cheese, sauerkraut, rye, 1,000 island dressing

Burger + Fries - 8oz

House bacon, cheddar, bleu cheese, grilled pineapple, pickled cucumber, green onion mayo

Bloody Mary's

Traditional Bloody Mary or Maria

Made with real dill bloody Mary mix

Spicy Mary

Jalapeño infused vodka

Mezcal Maria

Jalapeño infused mezcal + lime

Bacon Mary

Bacon infused vodka with belly bacon

Bloody Scotsman

Bacon infused scotch with big belly bacon

Michelada

Pilsner with salted rim

Sides + Additions

Side of Bacon

Chicken

Salmon

Side 1 Egg

Just Egg Whites

Avocado

Side of Fries

Starters

Oysters(Half Dozen)

Raw: House Mignonette

Cheese Borek + Ezme (Yes...you want for the table)

Phyllo, feta, mozzarella, sunflower seeds, honey, aleppo, red pepper, red onion, tomato, strawberry, mint

Burrata Napoletana

Pickled spiced peach, heirloom tomatoes, cucumber, red onion, mint, sesame, lemon-vanilla bean oil

Seared Sea Scallops + Mezcal Pineapple Aguachile

Sand pear, jalapeno, vanilla bean,cucumber

Chestnut Honey + Thyme Baby Back Ribs

Cabbage jalapeno slaw

Grilled Spanish Octopus

Gigantic beans, red onion, burnt tortilla, zapote negra, shishito pepper, lime

Cocoa Nib Crusted Pork Belly + Grilled Cantaloupe

Salsa macha, mint

Green Zebra Tomato + Purple Plum Salad

Arugula, dill, whipped goat cheese, pistachio oil and pickled shallot

Little Italy Salad

River bear salami, green olive tapenade, trevisano, frisee, red onion percorino

Green Garlic + Little Neck Clams

corn jalapeño, dill, fennel and sourdough

Chilled Sugarkiss Melon Soup

Prosciutto butter toast, red jalapeño oil

Busiate + Sicilian Lobster Broth

Plum tomato, red chile, cinnamon, almond and basil

Mains

Rabbit Cannelloni

Poblano, sharp cheddar, mustard, altius greens

Goat Cheese + Cherry Ravioli

Caramelized onion, brown butter, sliced almonds and orange zest

Eggplant Puttanesca Pappardelle

Preserved tomato, capers, olives, anchovy, garlic, chile

Green Chili & Calamari Rissoto

Poblano pepper, jalapeno, parmesan cheese and charred onions

Swordfish Steak + Sicilian Lifeguard Calamari

Israeli cous cous, tomato, black olives, capers, pine nuts, sultanas, mint

Pasture Raised 1/2 Chicken

Radicchio trevisiano, black garlic, red onion, sumac, yogurt naan, urfa + aleppo chile, lemon

Pan Roasted Cod

Graffiti eggplant, zucchini, roasted red pepper, guajillo, yogurt, smoked paprika aioli, black sesame, baharat

Grilled Whole Branzino

Tahini, pistachio, roasted lemon, urfa, purple cabbage, green tomato, red onion

Grilled 14oz Rib Eye

Kampot green pepper corn, grilled spinach, corn lumache mac and cheese, roasted tomato

Char Broiled 8oz Beef Burger

House bacon, cheddar, blue cheese, grilled pineapple, pickled cucumber, green onion mayo, fries

Dessert

Italian Almond Carrot Cake

Lime mascarpone icing and ginger ice cream (gluten-free)

Miso Caramel Ice Cream

Savory granola, tahini pistachio fudge, sesame pizzelle

Ice Cream or Sorbet

3 scoops

Affogato

Espresso and house ice cream

Dark Chocolate Brownie Eton Mess

Chocolate ganache, thyme macerated raspberries and whipped cream

coffee

Coffee

Americano

Espresso

Macchiato

Cortado

Cappuccino

Latte

Magic Coffee

Double shot espresso, iced coffee, syrup, half and half, cinnamon dust

House Chai

House Made Irish Cream

with Jameson's Irish Whiskey

Iced Tea

Rishi Tea

Ask your server for current flavors

Daily Bake

Croissant

Chocolate croissant

Pork and green chili hand pie

Blueberry hand pie

Apple hand pie

Scone

Cinnamon roll

House Cocktails

"Twist and Shout"

Four Roses mezcal 400 Cone Jos, strawberry syrup, cinnamon demerara, cynar 70 bitters

"The Situation"

Hangar one buddha's hand, family jones gin, St. Germain, lemon juice, black ice tea, simple syrup

"The Yellow Brick Road"

cathead honeysuckle vodka, lillet blanc, lemon juice, pineapple juice and fresh basil

"Here Comes the Sun"

Tequila infused with parsley, lime juice, simple syrup, alpes genepy and tonic water

"Between the Sheets"

Mezcal 400 Cone Jos, beet juice, lime & lemon juice, centum herbis, simple syrup, spicy maple and egg white

"Arabica Sour"

Espresso shot, atos cinnamon-peach, honey, lemon juice, flor de cana 12 years, hamilton rum, amaro montenegro and cognac hennessy vs.

"Dirty Horchata"

Oat milk, cinnamon demerara, flor de cana 12 years, hamilton rum, amaro montenegro and cognac hennessy vs.

Wine by the Glass

Sparkling

By the glass

Gran Gesta - Cava

Sauvage - Brut Rose

Nicolas Feuillatte - Rose (187 ml)

Champagne, France

Lauren Perrier - Brut (187ml)

Champagne, France

Rose

By the glass

Pigoudet - Rose

Cotes de Provence, France

White

By the glass

Gruner Veltliner - Langenlois

Kamptal, AU

Pinot Grigio - Poggiobello

Friuli-Venezia, Italy

Chardonnay - Prequ'ile

Sonoma County, CA

Sauvignon Blanc - Jaine

Columbia Valley, WA

Red

By the glass

Mouro Tinto, Tempranillo

Estremas, Portugal

Pinot Noir - The Hare & The Tortoise

Yarra Valley, Aus

Sangiovese - Querceta di Castellino L'aura - Chianti 2019

Chianti, Italy

Cabernet Sauvignon - Marietta 'Arme'

Alexander Valley, Sonoma, CA • 2019

Gassier

Cotes Du Rhone • France

Dessert Wines

By the glass

2016 Chateau Les Justices + Sauternes

France

Graham's Port - 10 Years Tawny

2019 Chateau Laribotte + Sauternes

Gironde, France

Barros Port + Ruby

Bloody Mary's

Traditional Bloody Mary or Maria

Made with real dill bloody Mary mix

Spicy Mary

Jalapeño infused vodka

Mezcal Maria

Jalapeño infused mezcal + lime

Bacon Mary

Bacon infused vodka with belly bacon

Bloody Scotsman

Bacon infused scotch with big belly bacon

Michelada

Pilsner with salted rim

Drafts

Mexican Style Lager - Crooked Stave

Denver, CO | 6.5%

Peach Sour - 2 Towns

Corvallis, OR | 6.5%

New Zealand Pilsner + Crooked Stave

Denver, CO + 6.5%

Capella Porter - Ecliptic Brewing

Denver, CO | 5.4%

Juicy West IPA - Crooked Stave

Denver, CO | 6%

Juicy East Coast IPA - Crooked Stave

Denver, CO | 6%

Hair of the Dog

The Breakfast Manhattan

House bacon infused scotch, coffee liqueur, maple syrup, bitters

Train to Italy

Family Jones vodka, Galliano coffee liqueur, amaro Montenegro and espresso shot

Mimosa

Orange, grapefruit, pomegranate, blood orange, tangerine, cranberry, pineapple or apple

Build Your Own Mimosa

Bottle of cava with choice of juice

Non-Alcoholic

Untitled Art + Waunakee, WI

Juicy IPA, Italian Pilsner

Gruvi + Dry Secco

Mocktails + Bartender's Choice

Lemonade

Arnold Palmer

Strongwater club soda, tonic or ginger beer

Coke, Diet Coke, Sprite

Natalie's Fresh Pressed Juices

Orange, Grapefruit, Cranberry, Blood Orange, Pomegranate or Apple

Puttin on the Spritz

"All You Need is Summer Love"

Atos Lavender, hibiscus syrup, lemon juice, cava and tonic water

Bites

Tuesday-Saturday | 3pm-5pm

Oysters*(3 each)

mignonette

Baba Ganoush

eggplant, black urfa, sourdough, red onion

Marinated Olives

arbol chile, orange zest

Za'atar Roasted Nuts

mejdool dates, sesame

Patatas Bravas

sofrito, chipotle aioli

Esquite Fries

romesco cotija, green onion

Goat Cheese Croquettes

red pepper chile jam

Chestnut Honey + Thyme Baby Back Ribs

Spicy cabbage, jalapeno

*

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. These items may be served or undercooked or may contain raw or undercooked ingredients.

Classic Martinis

10 | each

Dirty Martini

Family Jones vodka martini shaken and served with olives

Four Roses Manhattan

whiskey, Dolin sweet vermouth and bitters

Vesper

Family Jones vodka & gin, shaken with Lillet and served with a lemon peel

Old Fashioned

Four Roses Whiskey, bitters, demerara syrup and soda water

Beer

All Tap Beer

Wine

All Wines by the Glass

3 Dollars Off

white wine

bubbles & rose

Tenuta della Terre Nere

Etna Rosata, Sicily, IT - 2021

Celeste, Calabria Rosato

Vendemmia, IT - 2021

Schramsburg, Blanc de Blanc

Healdsburg, CA - 2019

Clover Hill, Sparkling Rose, Pinot Noir

Tasmania, Australia - NV

Revi, Dosaggio Zero

Trendoc, IT - 2017

Rémi Couvreur

Champagne, FR - NV

Alfred Gratien, Brut Rose

145

Champagne, FR - 2021

Clandestin

145

Champagne, FR - 2021

light & bright

Valle Isarco, Pinot Grigio

Trentino-Alto Adige, IT - 2021

Matteo Correggia, Roero Arneis

La Val dei Preti, Piedmont, IT - 2015

Cantine Benvenuto, Mare

Malvasia, Calabria, IT - 2021

Botanica Wine, Flower Girl

Albarino, Stellenbosch, SA - 2021

aromatic & bold

Domaine de Petit Cloucher

Loire, FR - 2020

Jolie Laide, Trousseau Gris

Sonoma County, CA - 2022

Clusel-Roch, Vinde Sur Le Mont

Rhone, FR - 2021

Apeture, Sauvignon Blanc

Sonoma County, CA - 2021

I Favati, Fiano di Avellino Pietramara

Campania, IT - 2018

Le Haut-Lieu, Vouvray

Loire Valley, FR - 2018

chardonnay

Rombauer, Chardonnay

Carneros, CA - 2021

William Fevre, Chablis

Bourgogne, FR - 2020

Tollot-Beaut, Bourgogne

Cote D'or FR - 2020

Forman, Chardonnay

105

St. Helena, CA - 2021

Granville, Chardonnay, Eola Amity Hills

117

Koosah Vineyard, Willamette Valley, OR - 2021

PlumpJack, Reserve

145

Chardonnay, Napa Valley, CA - 2020

Remoissenet Pere + Fils

240

Meursault, Cote D'or, FR - 2018

red wine

floral & fruit

A Tribute to Grace, Grenache

Santa Barbara Highlands, CA - 2022

Martha Stoumen, Benchlands

Red Blend, Mendocino County, CA - 2021

Failla, Gama, Bjornson Vineyard

Eola Amity Hills, OR - 2019

Cabecas do Reguengo, Seiva

Alentejano, POR - 2017

Vincent, Pinot Noir, Ribbon Ridge

Amity, OR - 2021

Genot-Boulanger

Grand Vin de Bourgogne, FR - 2019

Terrebrune, Brandol

110

Provence, FR - 2016

earth & spice

Poderi San Lazzaro, Polesio

IGT, Marche, IT - 2019

G.D. Vajra, Nebbiolo

Langhe DOC, IT - 2021

Yves Cuilleron, Crozes-Hermitage

Labaya, FR - 2020

Cerasuolo Mongravey, Cru Bourgeois Superieur

Margaux, FR - 2020

Chateau Mongravey

Cru Bourgeois Superieur, Margaux, FR - 2020

Rinaldi, Barolo Brunate

DOCG, IT - 2017

Saint Cosme

Saint Joseph, FR - 2020

Chiappini, Feliciano

116

Bolgheri, IT - 2020

Querceto di Castellina, SEI

120

Gran Selezione, Chianti, IT - 2018

tried & true

Muga, Reserva

Rioja, SP - 2019

Château Armens, Grand Vin de Bordeaux

St. Emilion, FR - 2019

Betz Family Winery, Merlot

125

Redmond, WA - 2018

Ramey, Napa Valley Cabernet Sauvignon

115

Healdsburg, CA - 2016

Château Bellegrave, Pauillac

117

Bordeaux, FR - 2020

Domaine de la Janasse

135

Châteauneuf du Pape, FR - 2020

Château Montelena, Cabernet Sauvignon

160

Napa Valley, CA - 2019

Weekend Brunch

Saturday and Sunday 8am - 3pm

Good Morning
Eggs + More
Sides + Additions

Good Morning

Honey + Mint Brûléed Pink Grapefruit

Greek Yogurt

Ginger compote, mango, granola

Stone Cut Oatmeal

Chai spices, blueberries, lemon, whiskey butter

You'll Never Want Another Pancake Dutch Baby

(May take 40 minutes, but worth the wait)

Sweet Baby

Vanilla bean + rum, apple, chantilly (may take 40 minutes, worth the wait)

Bad Baby

Gruyere, river bear ham, mustard gelato (may take 40 minutes, worth the wait)

Jeweled Altius Greens Super Salad

Edamame, carrots, orange, blueberries, green onion, lime + ginger dressing (Add: Duck confit)

Burrata Napoletana

Pickled spiced peach, heirloom tomatoes, cucumber, red onion, mint, sesame, lemon-vanilla bean oil.

Avocado Toast

Heirloom tomatoes, shallots, smoked paprika aioli, jalapeno, lime + curry oil basil, crispy quinoa

Sweet Corn + Cherry Waffles

Bacon, whipped butter, Vermont maple syrup

Challah French Toast

Maple strawberries, whipped cream, bacon

Cape Cod Lobster Roll + Fries

Brown butter toasted croissant, basil mayo

Sunday Brunch

*

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. These items may be served raw or undercooked or may contain raw or undercooked

Eggs & More

La Emmabella*

2 Eggs in brioche, truffled honey + butter, avocado, duck prosciutto, arugula

Uova Alla Flamenca*

2 sunny eggs, grits, chorizo, roasted red pepper

Soft-Scrambled Eggs + Pastrami Cured Salmon*

3 scrambled eggs, rye toast, red onion, capers, crème fraîche, black radish (limited availability)

It's Always Sunny*

2 sunny eggs, quinoa, roasted heirloom tomato, zucchini, eggplant, cashew basil pesto whipped tahini.

Chilaquiles Divorciados

Adobo + green salsa, corn tortillas, cotija, 2 eggs, jalapeño, avocado

The Hestan

Three egg omelette, cheddar + jack cheese, black beans, plantain, shishito peppers, poblano cilantro charmoula

I'm Going Polish

Three egg omelette, kielbasa, caramelized onion goat cheese, horseradish crema

4 oz Grilled Rib-Eye & Eggs

Two eggs, duck fat potatoes, sherry roasted shallots, chimichurri

Creole Shrimp + Grits

Soffrito, pork belly, jerk spices

Duck Confit Hash*

Sweet potato, poblano, zucchini, yellow squash edamame, 2 poached eggs, lime hollandaise

Breakfast Carbonara*

Spaghetti, pork belly, sunny side up duck egg, parmesan, chile flakes

Tuna Melt

Albacore tuna, sourdough, fennel, cheddar mayo, heirloom tomato, altius greens

Classic Reuben + Fries

Corned beef, Swiss cheese, sauerkraut, pickled purple cabbage, caraway rye, Russian dressing

Char Broiled 8 oz Beef Burger + Fries*

House bacon, cheddar, bleu cheese, grilled pineapple, pickled cucumber, green onion, mayo

Sunday Brunch

*

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. These items may be served raw or undercooked or may contain raw or undercooked

Sides & Additions

Straw Potatoes - Horseradish creme

Coffee Rubbed Bacon

Big Belly Bacon

Blueberry Maple Pork Sausage

2 pieces

Toast

House Made Jam

Side Egg*

Just egg whites

Add Avocado

Chef's Table

Let us make you something special

Join us for an unforgettable experience at our monthly Chef's Table. With limited seating in the kitchen and the bar, we go off menu for an original six course tasting and wine pairing prepared and served by our Chefs.

Reserve

Gallery

photos of our food and our events

The Food

The Restaurant

Events

Coffee and Sweets

all images

Upcoming Events

celebrate with us!
new events posted frequently.

Harvest Wine Dinner

Oct 2023

Thursday

7 pm

Join us and Lorenzo to celebrate the beauty and tradition of the Italian wine harvest on Thursday October 5th.
Limited Seating Available.

Book Now

Chef’s Table

Oct 2023

Thursday

7 pm

6 courses with drink pairings. $125 per person. Prepared and served by our Chefs.

Haunted Halloween Brunch Weekend

Oct 2023

Saturday

All Events

You can find us at

1817 Central St. Denver CO 80211

View on Google maps
or call us at (303) 993-2364

Tues-Thur

8am - 9:30pm

Fri-Sat

8am - 10pm

Sun

8am - 3pm

Mon

closed

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