Dinner Menu

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Oysters* GF
cucumber jalapeno granita
Bay Scallop + Barramundi Ceviche* (GF)
peach, ginger, red onion, cucumber, salicornia, avocado, mezcal
Frena
babaganoush, shatta, garlic confit
Burrata Napoletano
heirloom tomatoes, spiced peaches, cucumber, crispy quinoa, sesame, vanilla oil
Lemon + Feta Boreka
stracciatella, sesame, sunflower, tzatziki, tomato jam
Crispy Sicilian Graffiti Eggplant
sherry caramel, pistachio, lemon confit, sultanas
Grilled Spanish Octopus* (GF)
Butter beans, zapote negra, guajillo, crispy garlic
Cocoa Nib Crusted Pork Belly*
cantaloupe, salsa macha, serrano
Smoked Rabbit Pecan Pie
sharp cheddar, mustard gelato
Summer Garden*
squash, zucchini, carrots, kale, sikil pak, corn husk ash
Hand Cut Bindery Fries
middle eastern spice mix, aioli

Salads & Soups

Green Tomato + Purple Plum
goat cheese, arugula, pistachio, shallots, red onion, shishito peppers, capers, dill
A New York Little Italy Moment (GF)
radicchio, river bear salami, green olive tapenade
Pozole Verde
olathe corn, hominy, jalapeno, pepita, avocado, red onion, crema

Hand Made Pastas & Risotto

Anchovy Butter Spaghetti*
tomatoes, little neck clams, mussels, chili oil bread crumbs
Goat Cheese + Cherry Ravioli
spicy Italian sausage, caramelized onion, brown butter, arugula
Smoked Tuna Cannelloni
mascarpone, pecorino, smoked cheddar, tomato ragu
Eggplant Puttanesca Pappardelle
preserved tomato, capers, olives, anchovy, garlic, Calabrian chili
Squash Blossom + Uni Risotto (GF)
sea Urchin, summer zucchini

Mains

Butterflied Branzino* (GF)
green harissa, plantains, honey, salsa crudo
Half Chicken Rojada* (GF)
Yucca mash, achiote, aji amarillo
Chestnut Honey + Thyme Baby Back Ribs* (GF)
Jalapeno slaw
8 oz Eye of The Ribeye Al Pastor* (GF)
crispy garlic Yukons, charred onion, pineapple